Description
Dense ruby/purple, with sweet blackberry and black currant fruit with hints of smoke, espresso roast, and new saddle leather, this is another impressively endowed but tannic, backward style of wine. The concentration, brightness, and depth are all present, but I can't see it being even approachable in less than 5-7 years. Anticipated maturity: 2015-2028.
- Alcohol %: 12.8%
- Decant Time: 2 hours
- Taste: cedar, toasty oak, dark fruit, vanilla, fresh acidity, balanced alcohol
- Food Matching: grilled lamb chops, beef tenderloin, mature cheeses, roasted duck
- Grape Variety:
Cabernet Sauvignon
: 73%,
Merlot
: 21%,
Petit Verdot
: 6%,
Tasting note
2006 年的 Chateau Leoville Poyferre 是來自波爾多聖朱利安產區的卓越佳釀。這款年份酒展現出深邃的紅寶石色澤,濃郁的果香中帶有雪松和烤橡木的香氣。口感結構精細,黑色水果的風味與迷人的橡木和香草味相得益彰。酒體的清新酸度和平衡的酒精度表明它將隨著時間的推移繼續美妙地發展。這款酒非常適合搭配烤羊排、牛里脊、成熟的奶酪或烤鴨。
The 2006 Chateau Leoville Poyferre is a remarkable wine from the Saint-Julien appellation in Bordeaux. This vintage showcases a deep, dark ruby-red color with rich fruit aromas dominated by cedar and toasty oak. The palate reveals a fine structure with dark fruit flavors, complemented by attractive oak and vanilla notes. The wine's fresh acidity and balanced alcohol suggest it will continue to develop beautifully over time. A perfect choice for pairing with grilled lamb chops, beef tenderloin, mature cheeses, or roasted duck.