Description

• Alcohol %: 13%
• Decant Time: 1 hour
• Taste: cassis, wild berries, grey pepper, violets, mineral, toasted notes, vanilla, almond
• Food Matching: roasted lamb, grilled steak, mushroom risotto, aged cheeses
• Grape Variety: Merlot : 100%,

Tasting note

2020年的拉圖波美侯展現了波美侯葡萄酒的優雅與精緻。酒精度13%，這款酒力量十足卻又保持了優雅的姿態。醒酒一小時後，它散發出野生黑醋栗、灰胡椒和細膩紫羅蘭的香氣，由成熟多汁的漿果核心和精緻的礦物質感底蘊支撐。口感上，濃郁的黑莓、黑醋栗和輕微的胡椒香料交織在一起，伴隨著淡淡的托卡豆、覆盆子和百合、紫羅蘭的花香。烤烘的細微氣息、香草和碾碎的杏仁增添了層次，而細膩的煙熏感和巧克力的底蘊則賦予了深度。這款波美侯的結構由活潑的酸度和細膩的單寧構成，尾韻長而帶有清新的礦物質感。這款波美侯融合了豐富與輕盈的空靈感，預示著未來優雅的陳年潛力。

The 2020 Chateau Latour a Pomerol is a testament to the elegance and finesse that Pomerol wines can achieve. With an alcohol content of 13%, this wine is both powerful and poised. Upon decanting for an hour, it reveals a bouquet of wild cassis, grey pepper, and delicate violets, underpinned by a core of juicy, ripe berries and a hint of sophisticated minerality. The palate is greeted with a symphony of flavors, including succulent blackberries, cassis, and a light peppery spice, all complemented by subtle notes of tonka bean, raspberry, and floral hints of lily and violet. Toasted nuances, a whisper of vanilla, and crushed almonds add complexity, while a fine smokiness and chocolate undertones provide depth. The wine's structure is defined by its vibrant acidity and fine-grained tannins, leading to a finish that is both long and refreshingly mineral. This Pomerol is a harmonious blend of richness and delicate airiness, promising a future of graceful aging.