Description

• Alcohol %: 13%
• Decant Time: 30 minutes
• Taste: lemon, earthy greenness, buttery richness, textured length, mossy freshness, curvaceous brightness
• Food Matching: Shellfish, Crab, Lobster, Soft cheese, Crispy pork belly, Char siu bao
• Grape Variety: Chardonnay : 100%,

Tasting note

2019 年的丹尼多普 - 夏布利一級田百合園是一款展現夏布利一級田風采的佳釀。酒香撲鼻而來，帶有苔蘚般的清新與檸檬的明亮氣息，還隱約透出一絲泥土的綠意。入口後，酒體纖細但集中，帶有微妙的質感，完美平衡了檸檬的圓潤明亮。尾韻悠長，帶有奶油般的豐富感，令人回味無窮。這款酒由丹尼多普家族精心釀造，展現了百合園葡萄園的獨特風土，該地以其凱默里奇石灰岩土壤和涼爽氣候而聞名。無論是搭配海鮮、軟質奶酪，還是酥脆的燒肉，這款酒都能為您的餐桌增添優雅與多樣性。

The 2019 Domaine Daniel Dampt et Fils Les Lys is a stunning expression of Chablis Premier Cru. This wine greets you with a bright nose of mossy freshness and lemon notes tinged with earthy greenness. On the palate, it is slender yet concentrated, offering a slightly sonorous texture that rounds out the curvaceous lemon brightness. The finish is long and textured, with a buttery richness that lingers. Crafted by the Dampt family, this wine reflects their dedication to traditional winemaking and the unique terroir of the Les Lys vineyard, known for its Kimmeridgian limestone soils and cool climate. Perfectly paired with shellfish, soft cheeses, or even crispy pork belly, this wine is a versatile and elegant choice for any occasion.

Winery

丹尼多普酒莊

Domaine Daniel Dampt & Fils