Description

• Alcohol %: 13 - 13.5%
• Decant Time: 2 hours
• Taste: complex, leather, tobacco, herbs, tea, cherry, cassis, plum, ginger, floral, cedar, black forest berries, liquorice, tangerine zest, truffle, oyster shell, Asian spice, dark red fruits, raspberry, mint
• Food Matching: Grilled lamb chops, Beef Wellington, Roasted duck, Aged cheeses
• Grape Variety: Cabernet Sauvignon : 90%, Merlot : 10%,

Tasting note

2015年的拉圖酒莊是一款來自波爾多梅多克波亞克的傑作。這款特級酒完全由平均樹齡60年的老藤釀造，展示了Enclos卓越的風土。這款酒的香氣複雜多樣，包括皮革、煙草、草本、茶、櫻桃、黑加侖、李子、薑和花香。在口感上，結構緊密且優雅，單寧細膩且融合，清新的酸度帶來平衡。餘味幾乎無盡，使其成為一款適合長期陳年的佳釀。建議醒酒2小時，以充分欣賞其深度和複雜性。搭配烤羊排、惠靈頓牛排、烤鴨或陳年奶酪，將帶來難忘的用餐體驗。

The 2015 Chateau Latour is a masterpiece from the heart of Pauillac, Medoc, Bordeaux. This Grand Vin, crafted exclusively from old vines averaging 60 years, showcases the exceptional terroir of the Enclos. The wine is a complex mosaic of aromas, including leather, tobacco, herbs, tea, cherry, cassis, plum, ginger, and floral notes. On the palate, it is structured and elegant, with fine, integrated tannins and a fresh acidity that brings balance. The finish is almost endless, making it a wine built for long aging. Decant for 2 hours to fully appreciate its depth and complexity. Pair with grilled lamb chops, Beef Wellington, roasted duck, or aged cheeses for an unforgettable dining experience.

Winery

拉圖酒莊的特級酒完全由平均樹齡60年的老藤釀造，來自Enclos的核心地塊。Gravettes、Sarmentier、Pièce de Château...這些是一些最優秀的地塊，每年都表現出風土的特性，塑造了這款酒的獨特身份。

Château Latour’s Grand Vin is made exclusively from “vieilles vignes”, an average of 60 years-old, in the Enclos. Gravettes, Sarmentier, Pièce de Château... these are the names of some of the finest plots that express the character of the terroir and forge the wine’s identity every year.