Description
- Alcohol %: 45%
- Decant Time: 30 minutes
- Taste: sweet osmanthus, baked lemon, yuzu, rich malts, bonfire, barley sugar, grapefruit, spicy ginger, mandarin, milk chocolate, candied lemon, green cardamom, vanilla
- Food Matching: smoked salmon, dark chocolate, grilled steak, sushi
- Grape Variety:
Tasting note
Nikka 'Miyagikyo' 單一麥芽日本威士忌,是一款複雜而優雅的佳釀。酒精度45%,呈現亮金色澤,香氣層次豐富,有甜桂花、烤檸檬和柚子的香氣,並帶有濃郁的麥芽和篝火的微妙氣息。口感和諧,甜美的大麥糖與柚子、辛辣的薑和橘子交織,進而演變成奢華的牛奶巧克力包裹著糖漬檸檬的質感。尾韻堅定而持久,綠豆蔻香料和絲滑的香草緩緩釋放。建議醒酒30分鐘,以充分體驗其深度,搭配煙燻三文魚、黑巧克力、烤牛排或壽司,將帶來難忘的品酒體驗。
The Nikka 'Miyagikyo' Single Malt Japanese Whisky is a symphony of complexity and elegance. With an ABV of 45%, it offers a bright golden hue and an intricate bouquet of sweet osmanthus, baked lemon, and yuzu, complemented by rich malts and a hint of bonfire. On the palate, it presents a harmonious blend of sweet barley sugar with layers of grapefruit, spicy ginger, and mandarin, evolving into a luxurious texture of milk chocolate-coated, candied lemon. The finish is firm and lingering, with green cardamom spices and a velvety vanilla caress. Decant for 30 minutes to fully appreciate its depth, and pair with smoked salmon, dark chocolate, grilled steak, or sushi for an unforgettable experience.