Description

• Alcohol %: Assumed 12.5-13.5%
• Decant Time: 30 minutes
• Taste: Savory, Classic, Red fruit, Earthy, Spice
• Food Matching: Duck breast with a red wine reduction, Mushroom risotto, Roasted lamb with herbs
• Grape Variety: Pinot Noir : 100%,

Tasting note

2012年蒙佳謬尼略維森羅曼尼上米斯雅展現了勃艮第尊貴維森羅曼尼產區的經典與鮮明風味。這款酒的香氣融合了紅色水果、泥土與微妙的香料味，預示著一場層次豐富的品鑑之旅。口感上，酸度與單寧的和諧平衡引領著中等酒體，優雅地傳遞著酒的風味強度。建議醒酒30分鐘，讓酒展現其全部潛力。無論是搭配紅酒燉鴨胸、蘑菇燴飯或香草烤羊肉，這款酒都能提升您的用餐體驗。

The 2012 Domaine Mongeard-Mugneret Vosne-Romanee Les Maizieres Hautes is a testament to the classic and savory profile of Burgundy's esteemed Vosne-Romanee appellation. With a bouquet that weaves together red fruits, earthy undertones, and a hint of spice, this wine promises a complex and layered tasting experience. The palate is greeted with a harmonious balance of acidity and tannins, leading to a medium body that carries the wine's flavor intensity with elegance. A decanting time of 30 minutes is recommended to allow the wine to express its full potential. Perfectly paired with dishes like duck breast with a red wine reduction, mushroom risotto, or roasted lamb with herbs, this wine is sure to elevate any culinary experience.