Description

• Alcohol %: 14 - 14.5%
• Decant Time: 2 hours
• Taste: ripe fruit, soft, spicy, sweet tannins
• Food Matching: Braised beef, Truffle risotto, Mushroom dishes, Aged cheeses
• Grape Variety: Nebbiolo : 100%,

Tasting note

1998年的凱薩酒莊巴巴瑞斯蔻布利可展現了巴巴瑞斯蔻DOCG葡萄酒的優雅風範。這款酒結構堅實，果味豐富，口感柔和帶辛香，甜美成熟的單寧賦予它長期陳年的潛力，年產量稀少，堪稱珍品。高海拔和涼爽氣候的布利可葡萄園為這款酒賦予了獨特的個性，並在法國橡木大桶中熟成約30個月。搭配紅燒牛肉或松露燴飯，這款酒將持續演變，帶來愉悅的品飲體驗。

The 1998 Pio Cesare Il Bricco di Treiso is a testament to the elegance of Barbaresco DOCG wines. With a robust structure and a rich tapestry of ripe fruit flavors, this wine offers a soft yet spicy palate complemented by sweet, ripe tannins. It promises a long ageing potential, making it a rare gem with limited bottles produced annually. The high elevation and cool climate of the Il Bricco vineyard impart a distinctive character to this wine, which is matured in large French oak 'botti' for about 30 months. A perfect match for braised beef or truffle risotto, it is a wine that will continue to evolve and delight.