Description

• Alcohol %: 14%
• Decant Time: 2 hours
• Taste: musk, Russian leather, sandalwood, hawthorn, peachblossom, lichen, woodland undergrowth, mushrooms, cherries, blackcurrants, cooked fruits, preserved fruits
• Food Matching: Duck confit, Beef Wellington, Mushroom risotto, Aged cheeses
• Grape Variety: Pinot Noir : 100%,

Tasting note

2017 年的蒙佳謬尼略 - 里奇堡特級園是一款具有非凡特質和複雜性的葡萄酒。顏色呈深沉的天鵝絨紅寶石色，帶有黑紫色的光澤。香氣迷人，初期散發麝香、俄羅斯皮革和檀香木的氣息，隨著時間的推移，會發展出山楂和桃花的香氣。口感豐富而慷慨，充滿櫻桃、黑加侖和蜜餞水果的風味。這款酒在年輕時強烈而充滿活力，需要幾年的陳年才能完全展現其寬廣和溫暖的特質。與鴨腿、威靈頓牛排、蘑菇燴飯和陳年奶酪完美搭配。

The 2017 Domaine Mongeard-Mugneret Richebourg Grand Cru is a wine of exceptional character and complexity. The color is a deep, velvety ruby with hints of blackish purple. On the nose, it reveals captivating aromas of musk, Russian leather, and sandalwood, evolving into scents of hawthorn and peachblossom with age. The palate is rich and generous, bursting with flavors of cherries, blackcurrants, and preserved fruits. This wine is intense and vibrant in its youth, requiring a few years of aging to fully develop its expansive and warm character. Perfectly paired with duck confit, Beef Wellington, mushroom risotto, and aged cheeses.

Winery

蒙佳謬尼略酒莊位於法國勃艮第的中心地帶，是一家歷史悠久的酒莊，歷史可追溯到18世紀。酒莊目前由讓·蒙佳管理。葡萄園精心維護，葡萄藤的平均年齡為40至60年，土壤是粘土和石灰石的混合物。酒莊以其傳統的釀酒技術而聞名，包括手工挑選葡萄和在100%新橡木桶中陳釀，這些都為其葡萄酒的卓越品質和複雜性做出了貢獻。

Domaine Mongeard-Mugneret is a renowned winery located in the heart of Burgundy, France. With a history dating back to the 18th century, the estate is currently managed by Jean Mongeard. The vineyards are meticulously maintained, with an average vine age of 40 to 60 years, and the soil is a mix of clay and limestone. The winery is known for its traditional winemaking techniques, including hand-sorting of grapes and aging in 100% new oak barrels, which contribute to the exceptional quality and complexity of their wines.