2009年的玫瑰城堡酒展現了聖愛斯特弗的宏偉。這款以赤霞珠為主的混釀酒散發出深邃的紅寶石色澤，揭示了沉思的黑色水果和經典的石墨細節。口感上，細膩的單寧層層展開，烹煮過的黑色水果和成熟的黑櫻桃構成了濃郁的核心，而清新的雪松、鉛筆屑和泥土的氣息增添了複雜性。明顯的酸度和平衡的酒精度為這款酒增添了溫暖的氛圍，最終以極佳的長度和豐富度收尾。在60%新法國橡木桶中熟成了18個月，這款酅展現了玫瑰城堡非凡的風土，承諾了相當的陳年潛力和長壽的傳奇。
The 2009 Chateau Montrose is a testament to the grandeur of Saint-Estephe. This predominantly Cabernet Sauvignon blend exudes a deep ruby-red hue, unveiling a tapestry of brooding black fruits and classic graphite nuances. The palate is graced with layers of fine tannins, framing a dense core of cooked black fruits and ripe black cherries, while clean cedar, pencil shavings, and earthy notes add complexity. Pronounced acidity and balanced alcohol contribute to the wine's warming presence, culminating in a finish of superb length and opulence. Matured for 18 months in 60% new French oak, this wine showcases the exceptional terroir of Chateau Montrose, promising considerable ageing potential and a legacy of longevity.
