HK$1001 - 2000

A plum/garnet evolved color leads to a relatively superficial, fruity wine with medium body, pleasant flavors, but no real persistence, depth, or c...

Delicious, elegant aromas and flavors of earth, mocha, cherries, and tobacco characterize this middle weight, dark ruby-colored 1999. It offers low...

The 2015 Pape Clement Blanc is blended of 50% Sauvignon Blanc, 40% Sémillon and 10% Sauvignon Gris, fermented in 55% new and 45% one-year-old oak b...

Johnnie Walker Blue Label is inspired by Alexander Walker’s 1867 Old Highland Whisky. It was at the forefront of an era when fewer casks were a...

Tasted at the vertical in London, I had never really warmed to the 1995 Montrose despite tasting its many times. However, this bottle seemed closed...

The opaque ruby/purple 2005 Clinet offers incredibly fragrant aromatics, an opaque ruby/purple color, and a wonderfully sweet nose of flowers, blac...

It possesses gorgeous delineation and nuance from start to finish. Almonds, honeysuckle, juicy apricot and spices are just some of the many notes t...

The 2011 Clos Apalta is a blend from a cold vintage aged in 100% new barrels for about two years, depending on how they find the wine, and the wine...

The 1996 Leoville-Poyferre has been a wine that has delighted and vexed in recent years. Now reaching its 20th birthday, the bouquet does feel a li...

Tasted at the vertical in London, the 2005 Montrose came and delivered the goods. This was the best example of the 2005 that I have tasted, perhaps...

The proprietary red, the 2014 Rubicon (96% Cabernet Sauvignon and the rest Merlot and Petit Verdot) has a saturated black/purple color and a nose o...

Composed of 74% Merlot and 26% Cabernet Franc and aged for 18 months in 70% new French barriques, the 2016 Canon is medium to deep garnet-purple in...