Description

• Alcohol %: 13%
• Decant Time: 30 minutes
• Taste: citrus, green apple, mineral, floral, honeyed, crisp
• Food Matching: oysters, grilled scallops, lemon herb chicken, goat cheese salad
• Grape Variety: Chardonnay : 100%,

Tasting note

2020 年的丹尼多普 - 夏布利一級田百合園是一款展現夏布利一級田精髓的佳釀。酒香中散發著柑橘皮、青蘋果和細膩花香，並伴隨著典型的礦物質氣息。入口清新爽脆，酸度活潑，帶有一絲蜂蜜般的豐富感，平衡得恰到好處。這款酒由丹尼多普家族精心釀造，他們世代以傳統釀酒技術聞名。葡萄來自百合園葡萄園，該地以涼爽的微氣候和富含Kimmeridgian石灰岩的土壤著稱，賦予酒款獨特的礦物質感和優雅氣質。無論搭配生蠔、烤扇貝還是山羊奶酪沙拉，這款酒都能完美展現夏布利的優雅風采。

The 2020 Domaine Daniel Dampt et Fils Les Lys is a stunning expression of Chablis Premier Cru. This wine greets you with a bouquet of citrus zest, green apple, and delicate floral notes, underpinned by a signature minerality. On the palate, it is crisp and vibrant, with a touch of honeyed richness that balances its refreshing acidity. Crafted by the Dampt family, who have been producing wines in Chablis for generations, this wine reflects their dedication to traditional winemaking techniques. The grapes are sourced from the Les Lys vineyard, known for its cool microclimate and Kimmeridgian limestone soils, which impart a unique minerality and finesse. Perfectly paired with oysters, grilled scallops, or a goat cheese salad, this wine is a true testament to the elegance of Chablis.

Winery

丹尼多普酒莊位於法國夏布利，是一家家族經營的酒莊，擁有悠久的釀酒歷史。現任莊主文森特和塞巴斯蒂安·多普延續了釀造優雅且展現風土特色的葡萄酒的傳統。他們的葡萄園，包括著名的百合園一級田，經過精心栽培，充分展現了當地Kimmeridgian石灰岩土壤的獨特特性。

Domaine Daniel Dampt et Fils is a family-run estate in Chablis, France, with a rich history of winemaking. Vincent and Sebastien Dampt, the current owners, continue the tradition of crafting elegant and terroir-driven wines. Their vineyards, including the prestigious Les Lys Premier Cru, are cultivated with care to reflect the unique characteristics of the region's Kimmeridgian limestone soils.