Description

• Alcohol %: 13%
• Decant Time: 30 minutes
• Taste: Citrus, Minerality, Green apple, Flint, Lemon zest, Fresh acidity, Elegant finish
• Food Matching: Shellfish, Crab, Lobster, Soft cheese, Ebi fry, Ikura nigiri, Bun thit nuong
• Grape Variety: Chardonnay : 100%,

Tasting note

2008 年的夏布利一級田聖皮爾白酒展現了夏布利頂級風土的精髓。這款酒散發出柑橘、青蘋果和燧石礦物的香氣，酸度清新，口感活潑。由著名的約翰格朗撒莊園精心釀造，展現了聖皮爾葡萄園的獨特特徵。葡萄園位於富含Kimmeridgian石灰岩的土壤中，賦予酒款獨特的礦物感和優雅氣質。酒體平衡，餘韻悠長，令人回味無窮。搭配海鮮、軟質奶酪或日式料理如炸蝦和鮭魚卵壽司，將帶來難忘的美食體驗。

The 2008 Jean et Sebastien Dauvissat Chablis Cuvee Saint-Pierre is a stunning expression of Chablis' premier terroir. This wine showcases a vibrant bouquet of citrus, green apple, and flinty minerality, with a refreshing acidity that dances on the palate. Crafted by the esteemed Jean et Sebastien Dauvissat, this wine reflects meticulous winemaking and the unique characteristics of the Saint-Pierre vineyard. The vines thrive in Kimmeridgian limestone soils, imparting a distinct minerality and elegance to the wine. Perfectly balanced, it offers a long, clean finish that leaves a lasting impression. Pair it with shellfish, soft cheeses, or Japanese dishes like ebi fry and ikura nigiri for an unforgettable dining experience.

Winery

約翰格朗撒莊園

Jean et Sebastien Dauvissat