Description

• Alcohol %: 46.3%
• Decant Time: 15 minutes
• Taste: sherry, caramel, roasted nuts, dried berries, cream, polished leather, spiced oak, vanilla, plum, toffee, light brine, brown butter, long drying finish
• Food Matching: Dark chocolate (70%+), Mature cheddar or pecorino, Roasted or game meats (lamb, venison), Smoked salmon or oily fish, Nut-based desserts (almond tart, baklava)
• Grape Variety: N/A ,

Tasting note

酒液為溫暖的琥珀金色，打開即可感受到雪莉桶帶來的果乾與焦糖香，還有拋光皮革的細緻氣息。入口柔滑、層次分明，先是甜潤的漿果與奶油感，接著轉為烘焙堅果、太妃糖與奶油焦香，尾韻帶有海風鹹感與香料的溫暖收束。布納哈本將長時間的雪莉桶陳釀與嚴選木桶調和，強調質地與深度而非粗獷的泥煤。喝來酒體飽滿但不沉，口感油潤，餘韻悠長且帶有細膩的香草與微煙燻。適合慢慢品味，或搭配成熟奶酪與烤肉。

Amber-gold in the glass, Bunnahabhain 25 Year Old unfurls a refined, sherry-led bouquet of dried plum, sweet caramel and polished leather. On the palate it is smooth and layered: initial notes of berries and cream give way to roasted nuts, toffee and brown butter, while gentle saltyislay maritime hints and warm spiced oak linger. Matured predominantly in sherry casks, this small-batch single malt balances richness and restraint — full-bodied and silky, with a long, slowly drying finish tinged with vanilla and subtle smoke. Distilled and bottled by Bunnahabhain under Distell Group Limited, this release highlights careful cask selection, lengthy maturation and a focus on texture and complexity rather than overt peatiness.

Winery

布納哈本位於艾雷島，風格以海岸氣息與精緻酒體聞名，較少走強烈泥煤路線，而是以雪莉桶與歐洲與美國橡木桶交互陳釀，帶出果乾、堅果與香料的細緻層次。現由 Distell 集團擁有，酒廠重視小批量與木桶挑選，讓長年陳放的單一純麥展現圓潤而有層次的質感。

Bunnahabhain is an Islay distillery known for producing maritime-influenced single malts with a focus on balance and cask craftsmanship. Founded in the late 19th century and now part of Distell Group Limited, the distillery often matures spirit in sherry casks for releases like this 25-year-old, highlighting dried fruit, nutty and oak-driven characters while keeping peat influence typically gentle compared with other Islay producers. Small-batch production and careful cask selection underpin the expressive, textured style of this aged bottling.