Description

• Alcohol %: 14.5%
• Decant Time: 2 hours
• Taste: dark plum, raspberry, red currant, tobacco, briar, silky tannins, mouth-filling, elegant finish
• Food Matching: beef, lamb, game, poultry
• Grape Variety: Merlot : 60%, Cabernet Franc : 40%,

Tasting note

2011年的大金鐘來自聲譽卓著的聖艾美倫特級園，是波爾多釀酒藝術的典範。這款中等至飽滿酒體的佳釀，釋放出黑李子、覆盆子和紅醋栗的香氣，並巧妙地融合了煙草和野薔薇的微妙氣息。口感上，它展現出細膩、絲滑的單寧和充盈的口感，導致一個優雅持久的尾韻。這款酒的平衡與深度，使其成為搭配豐富菜餚如牛肉、羊肉、野味和家禽的完美選擇。

The 2011 Chateau Angelus, hailing from the prestigious Saint-Emilion Grand Cru, is a testament to the art of Bordeaux winemaking. This medium to full-bodied wine exudes a bouquet of dark plum, raspberry, and red currant, interwoven with subtle notes of tobacco and briar. On the palate, it reveals fine, silky tannins and a mouth-filling sensation that leads to an elegantly lingering finish. With its balance and depth, this wine is a perfect accompaniment to rich dishes such as beef, lamb, game, and poultry.