2010’s

The second wine of Margaux, the Pavillon Rouge (63% Cabernet Sauvignon, 33% Merlot, and the balance Cabernet Franc and Petit Verdot), exhibits more...

The medium garnet-purple colored 2015 Mont-Perat gives up blackberry pie and wild blueberries on the nose with an undercurrent of chocolate box and...

A blend of fruit from three historic vineyards in three separate parts of Barossa, the 2015 Ares Shiraz is a top-flight effort. Loaded with vanilla...

The 2017 Riesling Erdener Treppchen Spätlese (White Capsule) offers a fascinating clear, precise, ripe and concentrated bouquet of white peaches in...

The 2014 Haut Brion is a blend of 50% Merlot, 11% Cabernet Franc and 39% Cabernet Sauvignon picked between 11 September and 10 October, cropped at ...

Medium to deep garnet-purple colored, the 2016 Grand Mayne features fragrant kirsch, redcurrant jelly and black plums scents with touches of garrig...

The 2016 Sassicaia is a wine of soaring achievement. I tasted this wine several times during the course of its creation in both barrel and bottle, ...

Château Palmer is one of the vintage’s superstars. Opaque purple, with a gorgeous nose of blueberry, blackberry fruit, licorice, incense and graphi...

The 2014 Mouton-Rothschild was closed at first when I tasted the wine in bottle with winemaker Philippe Dhalluin. But as it transpires, this First ...

The 2016 Haut-Brion is blended of 56% Merlot, 37.5% Cabernet Sauvignon and 6.5% Cabernet Franc. Medium to deep garnet-purple colored, the nose is a...

Lovely mixed berry notes appear on the nose of the 2018 Gnarly Dudes Shiraz. It's a prototypical Barossa Shiraz made with modern sensibilities, mar...

Blended of 78% Cabernet Sauvignon, 20% Merlot and 2% Cabernet Franc, the medium to deep garnet-purple colored 2013 Cos d'Estournel opens with notes...

This rich red wine takes a little longer to open because those primary aromas are buried deep under all that bulk and power. Indeed, this wine is a...