Description

• Alcohol %: 13.5%
• Decant Time: 60 minutes
• Taste: ripe dark berries, leafy notes, bitter licorice, damson, dark plum, fresh acidity, fine tannins
• Food Matching: grilled lamb chops, beef bourguignon, mushroom risotto, aged cheeses
• Grape Variety: Cabernet Franc : 40%, Cabernet Sauvignon : 35%, Merlot : 25%,

Tasting note

2021年的麗嘉奧比安展現了佩薩克-雷奧良區著名的優雅與複雜性。這款中等紅寶石色的葡萄酒，散發著成熟的黑莓香氣，伴隨著葉香和濃郁的甘草核心。口感上，它揭示了和諧的李子和深色梅子風味，由新鮮的酸度和細膩的單寧支撐，尾韻悠長。經過24個月在橡木桶、大型木桶和陶罐中陳釀，這款酒展現了中等酒體和豐富的風味強度，承諾著美麗的演變。開瓶醒酒一小時，充分欣賞其深度，搭配烤羊排或紅酒燉牛肉等佳餚，將帶來卓越的美食體驗。

The 2021 Chateau Les Carmes Haut-Brion is a testament to the elegance and complexity that Pessac-Leognan is renowned for. This medium ruby-red wine exudes a bouquet of ripe dark berries with an undercurrent of leafy notes and a concentrated core of bitter licorice. On the palate, it reveals a harmonious blend of damson and dark plum flavors, supported by good, fresh acidity and fine tannins that give way to a lasting finish. Aged in a combination of oak, foudres, and amphorae for 24 months, this wine showcases a medium body with a flavor intensity that promises to evolve beautifully. Decant for an hour to fully appreciate its depth and pair it with dishes like grilled lamb chops or beef bourguignon for a sublime culinary experience.