Description
- Alcohol %: 13.5%
- Decant Time: 60 minutes
- Taste: Buttery, Complex, Oaked, Rich
- Food Matching: Butter-poached lobster, Roast chicken with herbs, Creamy mushroom risotto, Grilled sea bass, Mature cheeses
- Grape Variety: Chardonnay : 100%,
Tasting note
2016年的Etienne Sauzet Batard-Montrachet Grand Cru展現了勃艮第Cote de Beaune地區精湛的釀酒工藝。這款豐富的白酒散發出濃郁的奶油味,並融合了複雜的風味層次,優雅地在味蕾上展開。經過橡木桶陳釀,這款酒呈現出深度與精緻的和諧平衡。醒酒一小時可以讓它的複雜風味充分展現,非常適合搭配奢華的佳餚,如奶油燉龍蝦或奶油蘑菇意大利飯。
The 2016 Etienne Sauzet Batard-Montrachet Grand Cru is a testament to the exquisite craftsmanship of Burgundy's renowned Cote de Beaune region. This opulent white wine exudes a rich, buttery profile, complemented by a complex array of flavors that unfold elegantly on the palate. With its oaked maturation, the wine offers a harmonious balance of depth and refinement. Decanting for an hour allows its intricate nuances to fully emerge, making it an ideal accompaniment to luxurious dishes such as butter-poached lobster or a creamy mushroom risotto.