Description

• Alcohol %: 14%
• Decant Time: 30 minutes
• Taste: rose petals, red cherry, raspberry, sweet spice, anise/anisette, mineral, elegant, silky tannins, fresh acidity, long finish
• Food Matching: Duck or roast duck, Smoked venison, Guinea fowl with root vegetables, Boeuf parmentier (braised beef with potatoes), Comté or mature mountain cheeses, Game birds and richer poultry dishes
• Grape Variety: Pinot Noir : 100%,

Tasting note

品嚐筆記：打開杯蓋先是迷人的玫瑰花瓣香，接著有紅櫻桃與覆盆子的清爽果味，帶出一抹甜香料與茴香的氣息。口感纖細而有張力，活潑的酸度與礦質感將果香襯得更明晰，單寧細緻如絲，酒體中等偏上，餘韻綿長且帶有優雅的香料尾聲。 酒莊與產區：路西安麻河在採買與釀造上追求地塊分離與展現風土，Les Amoureuses 這小片田地名氣響亮，向來產出香氣豐富、線條纖細的酒款。 釀造工藝：葡萄以人工採收並以溫和方式萃取，釀造期間重視保留香氣與礦感，於法國橡木桶中穩定養成，讓酒體變得圓潤同時保有清晰的酸度與結構。 葡萄園與風土：田愛侶園地勢較陡、排水良好，土壤帶砂性與石灰質，低產量與成熟的老藤讓香氣更集中的同時保有優雅線條。整體來說是一支適合慢慢品飲、與鴨肉或山野風味菜餚相配的成熟經典。

Tasting Note: Perfumed and elegant, this Premier Cru opens with an intoxicating bouquet of crushed rose petals, fresh red cherry and raspberry, layered with sweet spice and a hint of anisette. On the palate it is refined and focused — bright, mineral-driven acidity frames silky, fine-grained tannins and medium-plus body. The finish is persistent, showing a clear mineral edge and lingering spice. Producer Notes: From the Lucien Le Moine project, this bottling reflects meticulous selection from the tiny Les Amoureuses parcel — a historic, highly romantic site. The team emphasizes terroir expression and parcel-by-parcel care, aiming for purity and finesse rather than heavy manipulation. Winemaking Notes: Grapes are hand-harvested and treated with careful extraction to preserve aromatic lift and tension. Fermentation and élevage are handled with restraint; the wine typically sees extended maturation in French oak combined with attentive lees management to round texture while keeping the vibrancy intact. Vineyard Notes: Les Amoureuses is a compact, steep Premier Cru with well-draining soils that lend energy and aromatic lift. Low yields and old vines concentrate perfume and finesse, producing wines noted for their floral character, silky structure and mineral backbone. This 2006 shows the site’s signature combination of perfume and precision.

Winery

路西安麻河以傳統與現代手法並重，注重分地管理與嚴格篩選果實。酒莊強調風土表現，採低產量、人工採收與細緻桶陳，讓每款酒都能呈現該田地的香氣與結構。

Lucien Le Moine is known for parcel-focused sourcing across top Burgundy sites, combining rigorous vineyard selection with careful élevage. The project blends négociant skills with a strong desire to express terroir purity — restrained oak, low yields and thoughtful cellar work define their style.