Description

• Alcohol %: 13.5%
• Decant Time: 60 minutes
• Taste: Savory, Classic, Red fruit, Earthiness, Leather, Tobacco
• Food Matching: Roasted lamb, Grilled steak, Mushroom risotto, Aged cheeses
• Grape Variety: Merlot , Cabernet Sauvignon , Cabernet Franc , Petit Verdot ,

Tasting note

1998年的希瑪酒莊聖艾美倫特級園葡萄酒，是波爾多經典與鮮明風味的典範。這款葡萄酒混合了多種葡萄品種，展現了複雜的紅果、泥土、成熟皮革和煙草香氣。口感結構良好，酸度和單寧平衡，尾韻悠長。建議醒酒一小時，以充分釋放其風味。無論是搭配烤羊肉、烤牛排或豐盛的蘑菇燴飯，或是與陳年乳酪一同享用，都能完美匹配，為您的餐桌增添一份高雅的享受。

The 1998 Chateau Simard from the esteemed Saint-Emilion Grand Cru appellation is a testament to the classic and savory character of Bordeaux wines. With a harmonious blend that remains undisclosed, this wine offers a complex bouquet of red fruits, earthiness, and mature notes of leather and tobacco. The palate is well-structured with a balance of acidity and tannins, leading to a satisfying finish. Decanting for an hour is recommended to allow the wine to express its full range of flavors. Perfectly paired with roasted lamb, grilled steak, or a hearty mushroom risotto, this wine is also a delightful companion to aged cheeses.