Description

• Alcohol %: 12.5%
• Decant Time: 30 minutes
• Taste: pomegranate, tropical fruits, raspberries, cherries, wild strawberries, rose, mint, pink grapefruit
• Food Matching: smoked salmon, duck breast, strawberry tart, sushi
• Grape Variety: Chardonnay : 45%, Pinot Noir : 55%,

Tasting note

慧納酒莊玫瑰香檳擁有美麗的石榴粉紅色澤，帶有微微的橙色反光。香氣清新而複雜，展現出熱帶水果如番石榴和荔枝，以及小漿果如覆盆子、櫻桃和野草莓的香氣。玫瑰和石榴的花香更增添了其芳香層次。口感豐滿而明顯，伴隨著柔和的氣泡，帶來愉悅的清新和豐滿的平衡。餘韻優雅，帶有薄荷和粉紅葡萄柚的味道。這款香檳非常適合特別場合，與煙燻鮭魚、鴨胸、草莓塔和壽司搭配尤佳。

Ruinart Brut Rose is a delicate and elegant champagne with a beautiful pomegranate pink color and subtle orange reflections. The nose is fresh and complex, offering an array of tropical fruits like guava and lychee, along with small berries such as raspberries, cherries, and wild strawberries. Floral notes of rose and pomegranate add to its aromatic profile. On the palate, it is full and distinct, with gentle effervescence and a delightful balance of freshness and body. The finish is elegant with hints of mint and pink grapefruit. This champagne is perfect for special occasions and pairs wonderfully with smoked salmon, duck breast, strawberry tart, and sushi.

Winery

慧納酒莊的玫瑰香檳歷史悠久，是首款出現的玫瑰香檳，追溯至18世紀。儘管慧納玫瑰香檳已有超過250年的歷史，其卓越的品質至今仍是這款精緻葡萄酒生產的核心特徵。

The history of Ruinart rosé, the very first rosé champagne to make its appearance, dates back to the 18th century. While Ruinart rosé champagne first appeared over 250 years ago, its excellent quality remains the essential feature of the production of this delicate wine to this day.