Description
- Decant Time: 60-120 minutes
- Taste: blackcurrant, cassis, black cherry, cedar, graphite, tobacco, leather, cedary spice, earthy, mineral, polished tannins, long finish
- Food Matching: roast lamb, grilled or roasted beef, braised short ribs or beef stew, wild game (venison, duck), mature hard cheeses (Comté, aged cheddar), mushroom dishes and truffle risotto
- Grape Variety:
Cabernet Sauvignon
,
Merlot
,
Cabernet Franc
,
Petit Verdot
,
Malbec
,
Tasting note
這組雄獅特別套裝匯集了數個具代表性的年份,散發成熟黑果、黑櫻桃與深色果醬的香氣,伴隨雪茄盒般的檀木、煙草與礦物氣息。入口飽滿,層次分明,單寧結構紮實卻經過良好整合,酸度支撐節奏,尾韻長且帶些泥土與香料味。酒莊背景:世代經營的左岸名莊,重視田間管理與低產量以確保果實濃縮。釀造工序有嚴格分選、控溫發酵與長時間橡木桶熟成,追求陳年潛力與平衡感。葡萄園位處礫石壤土、排水良好,受海風調節,老藤與精細管理造就穩定品質。這套裝既適合收藏,也很適合搭配烤羊、紅燒牛或成熟硬質起司慢慢品味。
This special collection brings together six emblematic vintages from one of Saint-Julien's most respected estates. Aromas of blackcurrant, ripe black cherry and cassis lead into notes of cedar, graphite, tobacco and leather. On the palate the wines show concentrated, layered fruit framed by firm yet refined tannins and fresh acidity, delivering a long, mineral-tinged finish. Producer notes: classic Left Bank élevage with careful selection and extended maturation in French oak, aimed at balance and longevity. Winemaking: meticulous sorting, fermentation in temperature-controlled vats and long élevage to integrate oak and tannin. Vineyard: gravelly, well-drained sites with maritime influence and old vines yielding concentrated fruit. Ideal for collectors and enthusiasts who appreciate structured, age-worthy Bordeaux expressions.
Winery
這是一座歷史悠久的左岸酒莊,以穩健有力、適合陳年的酒款著稱。田間實務講究落葉、削蕾與低產量管理,收成時嚴格篩選果實。釀造上採控溫發酵、較長浸皮與法國橡木桶熟成,目的在塑造細緻口感與長期陳年能力。
A long-established Left Bank estate with a reputation for producing structured, age-worthy wines. The domaine focuses on meticulous vineyard work—low yields, leaf thinning and strict selection at harvest—followed by careful winemaking: temperature-controlled fermentations, extended macerations and élevage in French oak to shape texture and longevity.