Description

• Alcohol %: 14.5 - 15%
• Decant Time: 1 hour
• Taste: earthy, truffle, dark cherry, plum, licorice, espresso, chocolate, silky-textured, red fruits, cocoa
• Food Matching: grilled lamb, duck confit, mushroom risotto, aged cheeses
• Grape Variety: Merlot : 90%, Cabernet Franc : 10%,

Tasting note

2019 年的布聶夫酒莊來自波美侯，是一款令人驚豔的葡萄酒，展現了這個著名波爾多產區的優雅和精緻。這款酒由 90% 梅洛和 10% 品麗珠混釀而成，帶來清新、絲滑和活潑的口感。香氣中帶有花香和泥土氣息，並伴隨松露、黑櫻桃、李子、甘草、濃縮咖啡和巧克力的味道。入口後，中等酒體，層層絲滑的紅色水果和可可，帶來長久而滿足的餘韻。這款酒非常適合搭配烤羊肉、鴨腿、蘑菇燉飯或陳年奶酪。

The 2019 Chateau Bourgneuf from Pomerol is a stunning wine that showcases the elegance and refinement of this esteemed Bordeaux appellation. With a blend of 90% Merlot and 10% Cabernet Franc, this wine offers a fresh, silky, and lively profile. The nose is floral and earthy, with notes of truffle, dark cherry, plum, licorice, espresso, and chocolate. On the palate, it is medium-bodied with layers of silky-textured red fruits and cocoa, leading to a long, satisfying finish. This wine is perfect for pairing with grilled lamb, duck confit, mushroom risotto, or aged cheeses.

Winery

布聶夫酒莊是波爾多波美侯產區的一個歷史悠久的酒莊，由瓦伊隆家族擁有。葡萄園以其砂礫和黏土土壤以及富含鐵質的底土為特徵，這些都為葡萄酒的獨特風土貢獻了力量。葡萄在 9 月 12 日至 9 月 27 日之間採收，並在橡木桶中陳釀 14 個月，增強了其複雜性和深度。

Chateau Bourgneuf is a historic estate in the Pomerol appellation of Bordeaux, owned by the Vayron family. The vineyard is characterized by its gravel and clay soils with an iron-rich subsoil, which contribute to the unique terroir of the wine. The grapes are harvested between September 12 and September 27, and the wine is aged for 14 months in oak barrels, enhancing its complexity and depth.