Description

• Alcohol %: Assumed standard for Champagne 12%
• Decant Time: 30 minutes
• Taste: Complex, Citrus, Brioche, Minerality, Toasty
• Food Matching: Oysters, Grilled seafood, Soft cheeses, Light appetizers
• Grape Variety: Chardonnay : 100%,

Tasting note

2012年皮埃爾伯特朗白中白香檳 Brut 展現了香檳區獨有的優雅與細膩。這款來自法國著名的白中白產區的氣泡酒，散發著柑橘和麵包香的複雜香氣，並帶有深度的烘烤氣息。其區域標誌性的礦物質味道，帶來清新且令人振奮的尾韻。建議稍作陳放30分鐘，以豐富其香氣。無論是搭配生蠔、烤海鮮、軟質乳酪或輕盈開胃菜，這款香檳都是慶祝時刻的完美選擇。

The 2012 Pierre Bertrand Blanc de Blancs Brut is a testament to the elegance and finesse that Champagne can offer. This sparkling wine, hailing from the prestigious Blanc de Blancs appellation in France, presents a complex bouquet of citrus and brioche, with a hint of toasty notes that add depth to the palate. The minerality is a signature of the region, providing a crisp and refreshing finish. A moderate decanting of 30 minutes is recommended to enhance its bouquet. Perfectly paired with oysters, grilled seafood, soft cheeses, or light appetizers, this Champagne is a celebration in a glass.