Description

• Alcohol %: 13 - 13.6%
• Decant Time: 45 minutes
• Taste: black cherry, ripe plum, dark berry, warm spice, black pepper, soft/rounded tannins, medium-plus body, earthy, savory notes
• Food Matching: Beef, Venison, Roasted or grilled pork, Pizza (prosciutto, mushrooms), Moroccan-spiced dishes (e.g. pigeon pastilla), Hearty tomato-based pasta
• Grape Variety: Nero d'Avola : 100%,

Tasting note

品飲筆記：酒體飽滿，第一眼是黑櫻桃與熟李子的濃郁果香，接著有溫暖香料與微微黑胡椒的刺激，帶著細緻的土質與鹹香氣。口感圓潤，單寧柔和，尾韻留下溫和的香料與果乾感。 酒莊與生產：夢塔爾男爵來自西西里的有機酒莊，重視可持續耕作與果實純淨度。酒莊結合在地葡萄園的日照條件與現代釀造技術，追求平衡與易飲性。 釀造方式：採收以人工為主，溫控發酵並採取溫和浸皮以提取香氣而不過度萃取。陳釀多在中性材質（不搶果味）中完成，使口感更圓潤但保有清新果酸。 葡萄園說明：葡萄來自日照充足、排水良好的田地；晝熱夜涼的地形有助於保留酸度與累積風味，岸風與土壤賦予酒款一抹鹹礦質感。

Tasting note: A plush, fruit-forward red with juicy black cherry and ripe plum at the core, layered with warm spice, a hint of black pepper and subtle earthy undertones. The palate is medium–full, with rounded tannins and a lingering, savory finish. Producer notes: From an organic-certified Sicilian estate focused on sustainable viticulture and clean, expressive fruit. The wine reflects sun-drenched vineyards and the winery’s commitment to balance between tradition and modern cellar practice. Winemaking notes: Hand-harvested fruit is fermented to preserve primary fruit character, with gentle extraction to keep tannins approachable. A short period of maturation in neutral oak/stainless vessels smooths structure while maintaining freshness. Vineyard notes: Grapes come from well-exposed, well-drained Sicilian sites where warm days and cooling nights concentrate flavor and maintain acidity. Soils and microclimates lend a savory complexity and ripe fruit expression.

Winery

夢塔爾男爵酒莊立足於西西里，推行有機耕作並重視土地表現。酒莊管理多處葡萄園，以不同的土壤與微氣候豐富酒款層次，釀酒時結合傳統與現代技術，目標是呈現純淨且易飲的在地風味。

Barone Montalto is a Sicilian producer with an emphasis on organic viticulture and approachable, regionally expressive wines. The estate works across several island sites to capture varied soils and microclimates, combining traditional know-how with modern cellar techniques to make clean, fruit-driven wines.