Description

• Alcohol %: 13.5%
• Decant Time: 60 minutes
• Taste: smoky, meaty, blackberry, raspberry, juicy, soft tannins, mineral
• Food Matching: Grilled lamb chops, Beef bourguignon, Roasted game birds, Mushroom risotto, Aged hard cheeses
• Grape Variety: Syrah : 100%,

Tasting note

2017年加布里月桂花羅迪坡乾紅，是一款將Côte Brune的強勁與Côte Blonde的陽光魅力完美融合的佳釀。這款中等酒體的西拉赤酒，猶如味覺交響樂，煙熏與微妙的肉質風味與純淨的黑莓和覆盆子香氣交織。口感多汁，柔和的單寧與細膩的礦物質尾韻，為品酒體驗增添層次。開瓶醒酒一小時，讓其風味更加豐富，搭配烤羊排或紅酒燉牛肉等豐盛料理，將使您的用餐時光更上一層樓。

The 2017 Gabriel Meffre Cote Rotie Laurus is a symphony of balance, showcasing the robust power of Côte Brune and the radiant elegance of Côte Blonde. This medium-bodied Syrah is a tapestry of flavors, weaving together smoky nuances and a hint of meatiness with the pristine essence of blackberries and raspberries. The palate is greeted with a juicy burst of fruit, complemented by soft, feathery tannins and a subtle mineral finish that echoes long after the first sip. Decant for an hour to fully appreciate its complexity, and pair with hearty dishes like grilled lamb chops or beef bourguignon to elevate your dining experience.