Description
The 2000 Dom Pérignon P2 is drinking beautifully, wafting from the glass with complex and gently reductive aromas of iodine, lemon oil, tangerine and oyster shell that have begun to develop appreciable tertiary nuance. On the palate, it's medium to full-bodied, deep and expansive, with a broad attack, incisive acids, a classy mousse and a long, precise and mouthwateringly saline finish. The year 2000 delivered a precocious Dom Pérignon, and this recently disgorged rendition has really benefited from the additional time sur lattes, acquiring notably more complexity—while retaining more energy—than the original disgorgement. Given its maturing profile I would plan to drink bottles within the next decade.
- Alcohol %: 12.5%
- Decant Time: 30 minutes
- Taste: Dried flowers, Brioche, Apricot preserves, Sage, Mint, Chamomile, Mandarin orange, Ripe cherry, Raspberry, Toast, Pastry cream, Earl Grey tea leaf, Wet stone, White nectarine, White flowers, Peach orchard fruit, Pastry, Lemon oil, Iodine, Chalk
- Food Matching: Oysters, Grilled lobster, Sushi, Aged Parmesan cheese
- Grape Variety:
Chardonnay
: 38%,
Pinot Noir
: 62%,
Tasting note
2004年的唐培裡儂P2巔峰年份香檳，是香檳釀造藝術的典範，展現了複雜與優雅的和諧交響。香氣中交織著乾燥花朵、法式小麵包和杏果醬，以及鼠尾草和薄荷的草本香氣，邀請您開啟感官之旅。口感迎來了滿滿的橘子、成熟櫻桃和覆盆子的爆發，所有這些都與烤麵包、糕點奶油和伯爵茶葉的高雅暗示巧妙交織。這款香檳結構緊密，礦物驅動，展現出活潑的酸度和顯著的焦點。經過近15年的耐心轉化，這款年份已達到其巔峰，提供了中等至飽滿的體驗，質地多汁，餘韻悠長。現在享用或讓它在酒窖中進一步演變。
The 2004 Dom Perignon P2 Plenitude Brut is a testament to the art of Champagne making, showcasing a symphony of complexity and elegance. With a bouquet that weaves dried flowers, brioche, and apricot preserves with herbal notes of sage and mint, this Champagne invites you to a sensory journey. The palate is greeted with an exuberant burst of Mandarin orange, ripe cherry, and raspberry, all beautifully interlaced with sophisticated hints of toast, pastry cream, and Earl Grey tea leaf. The wine's structure is tight and mineral-driven, displaying vibrant acidity and remarkable focus. After nearly 15 years of patient transformation in the cellars, this vintage has reached its Plénitude, offering a medium- to full-bodied experience with a sappy texture and a long, lingering finish. Enjoy now or allow it to evolve further in the cellar.
