Description

• Alcohol %: 14%
• Decant Time: 60 minutes
• Taste: red cherry, raspberry, earthy, spice, silky tannins, long finish
• Food Matching: Duck crown with red cabbage and red currant sauce, Anjou pigeon with blood orange and Madeira jus, Boeuf parmentier, Gruyère cheese
• Grape Variety: Pinot Noir : 100%,

Tasting note

2018 年的 Domaine Nicolas Rossignol Epenots 是波馬1級田的經典代表，散發著紅櫻桃、覆盆子和微妙泥土氣息的迷人香氣。入口時，酒體中等，酸度明亮，單寧柔順，口感平衡，餘韻悠長。這款酒由著名的 Domaine Nicolas Rossignol 精心釀造，展現了 Epenots 葡萄園獨特的風土特性。葡萄園的石灰岩土壤和理想的微氣候賦予了酒款複雜性與優雅感。經過法國橡木桶熟成，酒體中融入了細膩的香料與果香，非常適合搭配烤鴨、安茹鴿或 Gruyère 起司。

The 2018 Domaine Nicolas Rossignol Epenots is a stunning expression of Pommard Premier Cru. This wine captivates with its vibrant aromas of red cherry, raspberry, and subtle earthy undertones. On the palate, it reveals a harmonious balance of silky tannins, bright acidity, and a medium body, leading to a long, elegant finish. Crafted by the esteemed Domaine Nicolas Rossignol, this wine reflects meticulous winemaking and the unique terroir of the Epenots vineyard. The vineyard's limestone-rich soils and ideal microclimate contribute to the wine's complexity and finesse. Aged in French oak barrels, it showcases a delicate integration of spice and fruit, making it a perfect companion for dishes like roast duck, Anjou pigeon, or Gruyère cheese.

Winery

Domaine Nicolas Rossignol 是位於法國勃艮第的知名酒莊，以專注於展現當地風土特色的葡萄酒而聞名。酒莊採用可持續的葡萄栽培方式和傳統釀酒技術，釀造出品質卓越且充滿個性的佳釀。

Domaine Nicolas Rossignol is a renowned winery in Burgundy, France, celebrated for its dedication to crafting wines that express the unique terroirs of the region. With a focus on sustainable viticulture and traditional winemaking techniques, the estate produces wines of exceptional quality and character.