Description

• Alcohol %: 14.5%
• Decant Time: 2 hours
• Taste: Red berry, Violet, Menthol, Marasca cherry, Licorice, Tobacco, Game, Fine-grained tannins, Bright acidity
• Food Matching: Grilled red meats, Wild boar ragù, Mature cheeses, Mushroom risotto
• Grape Variety: Sangiovese : 100%,

Tasting note

2016年薩塞蒂 - 魯奈羅蒙塔奇諾布魯內洛展現了托斯卡納豐富的釀酒傳統。這款醇厚的紅酒散發著紅漿果、紫羅蘭和薄荷的香氣，伴隨著淡淡的林地氣息。入口即感受到馬拉斯卡櫻桃、甘草和煙草的風味，還有遊戲肉的微妙暗示。酒體結構堅實，以堅實細膩的單寧為基礎，明亮的酸度閃現，確保了平衡的口感。開瓶醒酒兩小時，將使其複雜的風味得以展開，是搭配烤紅肉或野豬肉醬的絕佳選擇。成熟的奶酪或蘑菇燴飯也是美妙的搭配。

The 2016 Sassetti Livio Pertimali Brunello di Montalcino DOCG is a testament to the rich heritage of Tuscany. This full-bodied red wine exudes a bouquet of red berries, violet, and menthol, with a subtle hint of underbrush. The palate is greeted with flavors of Marasca cherry, licorice, and tobacco, complemented by a suggestion of game. The wine's structure is underpinned by assertive, fine-grained tannins, while flashes of bright acidity ensure a balanced experience. Decanting for two hours will allow its complexities to unfold, making it an excellent companion to grilled red meats or a wild boar ragù. Mature cheeses or a mushroom risotto would also be delightful pairings.