Description

• Alcohol %: 13 - 14.5%
• Decant Time: 1 hour
• Taste: Dry, Dense, Tannins, Black fruits
• Food Matching: Red meat, Cheese, Poultry
• Grape Variety: Merlot : 63%, Cabernet Franc : 30%, Malbec : 7%,

Tasting note

這款2017年的佩加洛是來自法國波爾多的弗朗克斯科特斯一款豐富而優雅的葡萄酒。它是由63%的梅洛，30%的品麗珠和7%的馬爾貝克混釀而成，提供了一個濃厚且單寧豐富的口感。這款酒是乾型的，果味需要一段時間才能完全展現出來。期待那些潛伏在背景中的黑色水果味道的出現。這款酒在木桶和225升的桶中陳年12-16個月，增加了其複雜性。最好與紅肉，奶酪或家禽一起享用。

This 2017 Chateau Puygueraud is a rich and elegant wine from the Francs Cotes de Bordeaux region. It is a blend of 63% Merlot, 30% Cabernet Franc, and 7% Malbec, offering a dense and tannic palate. The wine is dry, with the fruitiness taking a while to develop. Expect the black fruits that are lurking in the background to come through. The wine is matured in wooden tanks and 225 L barrels for 12-16 months, adding to its complexity. It is best enjoyed with red meat, cheese, or poultry.