Description

• Alcohol %: 12%
• Decant Time: 30 minutes
• Taste: Complex, Toasty, Red fruits, Brioche, Creamy texture
• Food Matching: Grilled seafood, Creamy cheeses, Charcuterie, Lightly spiced Asian dishes
• Grape Variety: Pinot Noir : 100%,

Tasting note

2011年的杜釋特級田白中黑香檳，是傳統香檳釀造工藝的極致展現。這款12%酒精度的氣泡酒，複雜而優雅，輕輕醒酒30分鐘後，它那烤面包般的香氣和豐富的紅色水果風味便綻放開來。奶油質地與布里歐修麵包的細微暗示，彰顯了它奢華的陳年過程。無論是搭配烤海鮮、奶油芝士或是精選肉腸，亦或是與微辣的亞洲菜餚相伴，這款香檳都能優雅地襯托出美食的風味。

The 2011 Louis Dousset Grand Cru Blanc de Noirs is a testament to the exquisite craftsmanship of Champagne's traditional method. This sparkling wine, with its 12% alcohol content, is a symphony of complexity and elegance. A brief decanting of 30 minutes unveils its toasty nuances and the luscious spectrum of red fruits that dance on the palate. The creamy texture and hints of brioche are a nod to its luxurious aging process. Perfectly paired with grilled seafood, creamy cheeses, or a selection of charcuterie, this Champagne also complements lightly spiced Asian dishes with grace.