Description

• Alcohol %: 13%
• Decant Time: 1 hour
• Taste: blackberry, plum, earthy, tobacco, cedar, minerality
• Food Matching: roast lamb, duck confit, mushroom risotto, aged cheeses
• Grape Variety: Cabernet Franc , Merlot ,

Tasting note

1993 年的奧松酒莊來自波爾多聖艾美濃的著名產區，這款酒展現了黑莓、李子和泥土的複雜香氣，並伴隨著煙草和雪松的微妙氣息。酒體結構良好，單寧堅實，酸度平衡，餘韻悠長優雅。由 Vauthier 家族精心管理的七公頃葡萄園，世代以來一直細心照料，這款酒真正體現了其獨特的風土。粘土石灰岩土壤和精細的釀酒過程，包括手工採收和逐地塊釀造，造就了其卓越的品質。經過 20 個月的新桶陳釀，這款酒非常適合搭配烤羊肉、鴨腿、蘑菇燉飯或陳年奶酪。

The 1993 Chateau Ausone is a remarkable wine from the prestigious Saint-Emilion appellation in Bordeaux. This vintage offers a complex bouquet of blackberry, plum, and earthy notes, complemented by hints of tobacco and cedar. The wine is well-structured with firm tannins, balanced acidity, and a long, elegant finish. Produced by the Vauthier family, who have been meticulously tending to their seven-hectare vineyard for generations, this wine is a true expression of its unique terroir. The clay-limestone soils and careful winemaking process, including manual harvest and plot-by-plot vinification, contribute to its exceptional quality. Aged for 20 months in new barrels, this wine is perfect for pairing with roast lamb, duck confit, mushroom risotto, or aged cheeses.

Winery

今天，Vauthier 家族的第十一代成員守護著這片位於聖艾美濃村南側山坡上的七公頃獨特風土。這個與詩人奧松有關的歷史酒莊可以追溯到羅馬時代。我們的專家葡萄種植者對每一株葡萄藤都細心照料，尊重整個生態系統。從葡萄園到酒窖的每一個精確動作都旨在實現一個目標：最真實地表達風土的特質。

Today, the 11th generation of the Vauthier family watches over this unique terroir of seven hectares on the hillside south of the village of Saint-Émilion. This historic estate, associated with the poet Ausone, dates back to Roman times. Our expert winegrowers pay meticulous attention to each vine, respecting an entire ecosystem. Every precise action from vineyard to cellar contributes to a single ambition: to give the terroir the most authentic expression possible.