Description

• Alcohol %: 14%
• Decant Time: 1 hour
• Taste: ripe, full-bodied, mint, perfumed, smooth, tannic, structured
• Food Matching: grilled lamb, beef stew, mature cheeses, roasted duck
• Grape Variety: Merlot : 60%, Cabernet Franc : 30%, Cabernet Sauvignon : 5%, Malbec : 5%,

Tasting note

2020 年的古特‧聖埃美隆來自聖埃美隆特級園，展現了這家著名酒莊的豐富傳統和精湛工藝。這款有機葡萄酒擁有成熟、飽滿的口感，帶有新橡木桶賦予的薄荷和香氣。順滑的口感完美融合了單寧和結構，保證了這款酒將隨著時間的推移而優雅地陳年。葡萄園位於聖埃美隆的第一座山丘上，自 2012 年以來一直致力於有機種植。釀酒過程傳統，手工採摘葡萄並手工踩踏，確保最高品質。經過 18 個月在 50% 新橡木桶中的陳釀，這款酒非常適合搭配烤羊肉、燉牛肉、成熟的奶酪和烤鴨。

The 2020 Chateau Coutet from Saint-Emilion Grand Cru is a testament to the rich heritage and meticulous craftsmanship of this esteemed winery. This organic wine boasts a ripe, full-bodied profile with enchanting notes of mint and perfumed flavors from new oak. The smooth character seamlessly integrates the tannins and structure, promising a wine that will age gracefully. The vineyard, located on the first hill of Saint-Émilion, benefits from a unique terroir and a commitment to organic farming since 2012. The winemaking process is traditional, with hand-harvested grapes and manual treading, ensuring the highest quality. Matured for 18 months in 50% new oak barrels, this wine is perfect for pairing with grilled lamb, beef stew, mature cheeses, and roasted duck.