Made up of 70.5% Sauvignon Blanc and 29.5% Sémillon, the Haut-Brion 2016 Blanc is a little closed to begin, the nose slowly revealing notes of orange blossoms, fresh ginger, lime zest and wet pebbles over a core of white peaches, pink grapefruit and lemon curd. Medium-bodied, the palate has fantastic elegance and depth, with layer upon layer of fragrant citrus and stone fruit-inspired flavors and a racy backbone, finishing with epic length.
2016 年的奧比安白酒來自著名的佩薩克-雷奧良產區，是一款令人驚艷的佳釀。酒液呈現深黃甚至金色，散發出優雅而複雜的香氣，融合了柑橘、桃子和一絲檸檬的氣息，還帶有香草和新鮮草本的細膩香味。入口豐滿濃郁，酸度清新，餘韻悠長且帶有礦物質感。這款酒經過精心釀造，使用 50% 新法國橡木桶發酵 9 至 12 個月，展現出卓越的風土條件和精妙的葡萄比例。這款酒不僅適合即飲，更具備長期陳年的潛力，未來將展現更深層次的風味。
The 2016 Chateau Haut-Brion Blanc is a masterpiece from the prestigious Pessac-Leognan appellation. With a deep yellow, almost golden hue, this wine exudes elegance and complexity. Aromas of citrus, peach, and a touch of lemon intertwine with hints of vanilla and fresh herbs. On the palate, it is rich and full-bodied, with a vibrant freshness and a long, mineral-driven finish. Crafted with meticulous care, the wine undergoes fermentation in French oak barrels, 50% of which are new, for 9 to 12 months. The exceptional terroir and balanced blend of Sauvignon Blanc and Semillon create a wine of impressive volume, power, and aromatic depth. Perfect for aging, this vintage promises to evolve beautifully over the years.
奧比安酒莊
Chateau Haut-Brion
