Description

• Alcohol %: 13.5 - 14.5%
• Decant Time: 1 hour
• Taste: black fruits, cherry blossoms, plums, dark chocolate, licorice, smoke, silky tannins, juicy finish, mineral
• Food Matching: Beef, Venison, Lamb kreatopita, Abanico Iberico, Hereford T-bone, Dexter bone-in-sirloin
• Grape Variety: Merlot : 85%, Cabernet Franc : 15%,

Tasting note

2022 年的拉图波美侯展現了波美侯風土的精髓。這款酒散發著黑色水果、櫻花和李子的香氣，並伴隨著黑巧克力、甘草和煙燻的細膩氣息。入口豐潤順滑，單寧絲滑，餘韻多汁且帶有礦物感。酒莊採用法國橡木桶（50% 新桶）陳釀 12 至 14 個月，進一步提升了酒體的複雜性與優雅感。葡萄園的土壤多樣性，從礫石和黏土到壤土，賦予了這款酒和諧的結構與深度。無論是收藏家還是品酒愛好者，這款酒都是不容錯過的珍品。

The 2022 Chateau Latour a Pomerol is a masterful expression of Pomerol's terroir. This wine boasts a bouquet of black fruits, cherry blossoms, and plums, complemented by notes of dark chocolate, licorice, and smoke. On the palate, it is lush and creamy with silky tannins and a juicy, mineral-driven finish. Crafted with precision, the wine is aged for 12-14 months in French oak barrels (50% new), enhancing its complexity and elegance. The vineyard's diverse soils, ranging from gravel and clay to loam, contribute to the wine's harmonious structure and depth. A true gem for collectors and connoisseurs alike.

Winery

拉图波美侯酒莊是一座位於波美侯的歷史名莊，1917 年由同時擁有傳奇酒莊柏翠的盧巴夫人收購。自 1962 年起，由讓-皮埃爾·穆艾克斯家族管理，並於 2024 年正式收購。酒莊以其多樣化的土壤和精細的釀酒工藝聞名，出產的葡萄酒品質卓越，風格獨特。

Chateau Latour a Pomerol, a historic estate in Pomerol, was acquired by Madame Loubat in 1917, who also owned the legendary Château Pétrus. Since 1962, Établissements Jean-Pierre Moueix has managed the vineyard, officially acquiring it in 2024. The estate is renowned for its diverse soils and meticulous winemaking, producing wines of exceptional quality and character.