Description

• Alcohol %: 13.3 - 13.5%
• Decant Time: 30 minutes
• Taste: ripe, round, lush, supple, black fruits, red fruits, opulent, elegant, complex, spicy, long finish
• Food Matching: grilled lamb, beef stew, mature cheeses, roasted duck
• Grape Variety: Cabernet Sauvignon : 70%, Merlot : 25%, Petit Verdot : 5%,

Tasting note

2003 年的 Chateau Leoville Poyferre 是來自波爾多聖朱利安產區的絕佳佳釀。這款酒由 70% 赤霞珠、25% 梅洛和 5% 小維多組成，展現出深邃的紅寶石色澤，散發出黑莓、李子、黑櫻桃和黑加侖的複雜香氣，並帶有香料和完美融合的橡木氣息。入口後，酒體豐滿圓潤，口感柔順，充滿成熟的黑色和紅色水果，質地奢華，結構優雅。單寧柔滑且發展良好，帶來悠長的黑色水果餘韻。這款酒非常適合搭配烤羊肉、燉牛肉、成熟的奶酪和烤鴨。建議醒酒 30 分鐘，以充分欣賞其深度和複雜性。

The 2003 Chateau Leoville Poyferre is a stunning wine from the Saint-Julien appellation in Bordeaux. This wine is a blend of 70% Cabernet Sauvignon, 25% Merlot, and 5% Petit Verdot, showcasing a deep ruby color and a complex bouquet of blackberries, plums, black cherries, and cassis, with hints of spice and well-integrated oak. On the palate, it is lush, round, and supple, with ripe black and red fruits, opulent texture, and elegant structure. The tannins are smooth and well-developed, leading to a long, dark-fruited finish. This wine is perfect for pairing with grilled lamb, beef stew, mature cheeses, and roasted duck. Decant for 30 minutes to fully appreciate its depth and complexity.

Winery

Chateau Leoville Poyferre 是位於波爾多聖朱利安產區的著名酒莊，由 Cuvelier 家族管理。酒莊擁有 80 公頃的多樣化風土，葡萄藤平均樹齡為 38 年。釀酒過程包括精細的分揀、發酵前的冷浸和發酵期間的每日泵送。酒在法國橡木桶中陳釀 18 個月，由釀酒師 Isabelle Davin 和酒窖主管 Didier Thomann 指導，並由顧問釀酒師 Michel Rolland 提供諮詢。

Chateau Leoville Poyferre is a prestigious winery located in the Saint-Julien appellation of Bordeaux. Managed by the Cuvelier family, the estate spans 80 hectares of diverse terroir, with an average vine age of 38 years. The winemaking process involves meticulous sorting, pre-fermentation cold maceration, and daily pump-overs during fermentation. The wine is aged for 18 months in French oak barrels, under the guidance of winemaker Isabelle Davin and cellar master Didier Thomann, with consulting from Michel Rolland.