2020 Chateau Les Carmes Haut-Brion

2020 Chateau Les Carmes Haut-Brion

Pessac leognan, Bordeaux, France, 750ml
麗嘉奧比安
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Description

  • Alcohol %: 13.7%
  • Decant Time: 60 minutes
  • Taste: vibrant, fresh, refined, elegant, floral, tobacco, thyme, red pit fruits, mint, spices, sea salt, herbs, red currants, black currants, cocoa, espresso
  • Food Matching: grilled lamb chops, beef tenderloin with a red wine reduction, mushroom risotto, aged cheeses
  • Grape Variety: Cabernet Franc : 40%, Cabernet Sauvignon : 34%, Merlot : 26%,

 

Tasting note

2020年的麗嘉奧比安堡展現了佩薩克-雷奧良產區的非凡風土。這款酒體中等偏滿,集中而生動,口感新鮮。它精緻典雅,起初散發著花香、煙草葉和百里香的香氣,隨後是一系列的紅色核果、薄荷和各種香料。當它在口中展開時,層層透露出海鹽、草本和豐富的紅黑醋栗交織著可可和濃縮咖啡的味道。收結漫長、流暢且充滿活力,帶有辛辣、薄荷和海洋的邊緣,隨著時間的推移逐漸增強並悠長留韻。開瓶醒酒一小時,讓它的複雜性得以充分展現,並與烤羊排或濃郁的蘑菇燴飯等深度相匹配的菜餚搭配。

The 2020 Chateau Les Carmes Haut-Brion is a testament to the grandeur of Pessac-Leognan terroir. This wine exudes a medium to full body, concentrated with a vibrant and fresh profile. It is refined and elegant, with an initial bouquet of flowers, tobacco leaves, and thyme, followed by a cornucopia of red pit fruits, mint, and a medley of spices. As it unfolds on the palate, it reveals layers of sea salt, herbs, and a rich tapestry of red and black currants, interwoven with notes of cocoa and espresso. The finish is long, seamless, and vivacious, with a spicy, minty, and oceanic edge that builds in intensity and lingers with grace. Decant for an hour to fully appreciate its complexity and pair it with dishes that match its depth, such as grilled lamb chops or a rich mushroom risotto.

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