Description

• Alcohol %: 13%
• Decant Time: 2 hours
• Taste: fresh herbs, cedar, cassis, oak, red berries, olive, spicy, liquorice, coffee, vanilla, blackberry, toasted cherries
• Food Matching: Grilled lamb chops, Beef Wellington, Mushroom risotto, Aged hard cheeses
• Grape Variety: Cabernet Sauvignon : 65%, Merlot : 29%, Cabernet Franc : 4%, Petit Verdot : 2%,

Tasting note

2004年的龐德格力展現了波亞克的宏偉風範。酒體深邃幾近不透明，散發著精緻而複雜的香氣，辛辣的甘草、咖啡、香草與紅黑色水果如黑莓和烤櫻桃的香氣交織。入口飽滿，隨之展開的是漫長而甘美的味覺體驗。在持久多汁的單寧中，尾韻帶著不可錯認的波亞克特色，令人回味無窮。建議醒酒兩小時，以充分釋放其深度。

The 2004 Chateau Pontet-Canet is a testament to the grandeur of Pauillac. With a deep, nearly opaque hue, this wine offers a bouquet of refined complexity, where spicy notes of liquorice blend with coffee, vanilla, and a medley of red and black fruits like blackberries and toasted cherries. On the palate, it presents a full-bodied attack, evolving into a long and luscious experience. Amidst the lengthy, juicy tannins, the finish is unmistakably Pauillac, with persistent flavors that linger. Decanting for two hours is recommended to fully appreciate its depth.