Description
- Alcohol %: 13.5 - 14.5%
- Decant Time: 2 hours
- Taste: blueberries, blueberry compote, cinnamon, cloves, wood, mellow tannins, ripe acidity, rich construction
- Food Matching: grilled lamb, beef tenderloin, mature cheeses, roasted vegetables
- Grape Variety:
Malbec
: 58%,
Cabernet Sauvignon
: 37%,
Petit Verdot
: 5%,
Tasting note
2018 年的安帝斯白馬是一款優雅且具有陳年潛力的葡萄酒,將白馬酒莊的釀酒哲學帶到了阿根廷門多薩的獨特風土中。這款年份的葡萄酒散發出藍莓、藍莓果醬、肉桂和丁香的複雜香氣,並帶有微妙的木質香氣。入口後,酒體濃郁,充滿柔和的單寧,成熟的酸度突顯了其豐富的結構。這款酒的釀造工藝無可挑剔,一切都恰到好處,是白馬酒莊的典範之作。建議在飲用前至少醒酒2小時,以充分體驗其深度和複雜性。理想的搭配食物包括烤羊肉、牛里脊、成熟的奶酪和烤蔬菜。
The 2018 Cheval des Andes is a distinguished wine that embodies the elegance and cellaring potential of Château Cheval Blanc, brought to life in the unique terroir of Mendoza, Argentina. This vintage offers a complex bouquet of blueberries, blueberry compote, cinnamon, and cloves, with subtle notes of wood. On the palate, it is viscous and filled with mellow tannins, balanced by ripe acidity that underlines its rich construction. This wine is impeccably crafted, with everything in the right place, making it a distinguished blueprint of Cheval Blanc. It is recommended to decant for at least 2 hours before serving to fully appreciate its depth and complexity. Ideal food pairings include grilled lamb, beef tenderloin, mature cheeses, and roasted vegetables.