Description

• Alcohol %: 13%
• Decant Time: 30 minutes
• Taste: green apple, citrus zest, flinty minerality, white flowers, crisp acidity, long finish
• Food Matching: Shellfish, Crab, Lobster, Prawns with garlic, Salmon teriyaki, Sea bream with beurre blanc, Langres cheese
• Grape Variety: Chardonnay : 100%,

Tasting note

2020 年丹尼多普酒莊的夏布利一級田利錫丘是一款展現夏布利一級田風采的佳釀。酒香充滿青蘋果、柑橘皮及白花的清新氣息，並帶有典型的燧石礦物感。入口酸度清爽，酒體適中，餘韻悠長且令人回味。丹尼多普酒莊以精湛的釀酒技術及對葡萄園的細心呵護，打造出這款優雅的白酒。田利錫丘葡萄園以其富含Kimmeridgian石灰岩的土壤而聞名，賦予酒款獨特的礦物質感及層次。搭配貝類、海鮮料理或奶油芝士，這款夏布利絕對是白酒愛好者的理想選擇。

The 2020 Domaine Daniel Dampt et Fils Cote de Lechet is a stunning expression of Chablis Premier Cru. This wine showcases vibrant aromas of green apple, citrus zest, and delicate white flowers, complemented by a signature flinty minerality. On the palate, it delivers crisp acidity and a medium body, leading to a long, refreshing finish. Crafted by the renowned Domaine Daniel Dampt & Fils, this wine reflects the meticulous care taken in the vineyard and cellar. The Cote de Lechet vineyard, known for its Kimmeridgian limestone soils, imparts a unique minerality and complexity to the wine. Perfectly paired with shellfish, seafood dishes, or creamy cheeses, this Chablis is a true delight for lovers of elegant white wines.

Winery

丹尼多普酒莊位於勃艮第夏布利的核心地帶，是一家家族經營的酒莊，由Vincent和Sebastien Dampt管理。酒莊以其致力於釀造高品質、展現夏布利獨特風土的葡萄酒而聞名。憑藉多代的釀酒經驗，酒莊結合傳統工藝與現代技術，打造出優雅且充滿礦物風味的佳釀。

Domaine Daniel Dampt & Fils is a family-owned winery located in the heart of Chablis, Burgundy. Managed by Vincent and Sebastien Dampt, the estate is celebrated for its dedication to producing high-quality wines that express the unique terroir of Chablis. With generations of experience, the winery combines traditional methods with modern techniques to craft elegant and mineral-driven wines.