Description

• Alcohol %: 13.5%
• Decant Time: 60 minutes
• Taste: Pepper, Musk, Leather, Spices, Prunes, Woodland undergrowth, Moss, Mushrooms, Damp earth, Game, Fruit preserved in alcohol, Mulberries, Pine, Dog roses, Violets, Fresh cherries
• Food Matching: Roasted lamb, Duck breast with berry sauce, Mushroom risotto, Aged hard cheeses
• Grape Variety: Pinot Noir : 100%,

Tasting note

2013年蒙佳謬尼略大依修斯特級園紅酒，是勃艮第釀酒藝術的典範。酒液呈現出純淨而深邃的紅色，清澈透亮，隨著光影變幻，色澤時而偏向深邃的石榴石或紫羅蘭色調，極具吸引力。隨著時間的沉澱，香氣層次豐富，從胡椒、麝香、皮革到香料，再到李子、森林底層、苔蘚、蘑菇、潮濕泥土和野味，以及浸泡在酒精中的水果和桑葚，這一系列的香氣交織出複雜的芬芳。口感平和、恬淡，隨著年份增長而顯得更加細膩、精緻，完美展現了勃艮第優質紅酒的複雜本質，以及特定風土條件下所能達到的釀酒藝術。結構卓越，堅實、飽滿、豐富且和諧無比。此酒100%新橡木桶陳釀，真實反映了其崇高的特級園地位。

The 2013 Domaine Mongeard-Mugneret Grands Echezeaux Grand Cru is a testament to the artistry of Burgundy winemaking. This wine presents a stunning deep red hue that captivates the eye with its clarity and shifting garnet to violet-purple nuances. As it matures, the bouquet evolves to reveal a complex array of aromas including pepper, musk, leather, and spices, complemented by notes of prunes, woodland undergrowth, and fruit preserved in alcohol. The palate is greeted with a serene and dreamy expression of the Pinot Noir grape, grown on a unique terroir, resulting in a wine that is solid, full-bodied, rich, and exceptionally harmonious. Aged in 100% new oak barrels, this wine is a true reflection of its prestigious Grand Cru status.