Description

• Alcohol %: 13.5%
• Decant Time: 30 minutes
• Taste: Buttery, Complex, Fresh, Optimal Maturity
• Food Matching: Grilled Sea Bass, Roast Chicken, Creamy Mushroom Risotto, Goat Cheese Salad
• Grape Variety: Chardonnay : 100%,

Tasting note

2017年的科林莫 - 夏山夢雪白安思尼雷斯展現了釀酒師對於葡萄酒製作的細心與熱情。這款酒擁有奶油般的豐富層次和新鮮與成熟度的完美平衡，真實地反映了其風土的特性。葡萄在經過耕作或草生的土壤中精心栽培，並以人工採摘來確保最高品質。酒液在350升的橡木桶中陳釀15至20個月，其中30%為新桶，不經攪拌，並在無過濾的情況下裝瓶。建議醒酒30分鐘，以充分體驗其深度。搭配烤鱸魚、烤雞或奶油蘑菇燴飯，將為您帶來難忘的用餐體驗。

The 2017 Pierre-Yves Colin-Morey Chassagne-Montrachet Les Ancegnieres is a testament to the meticulous care and passion that goes into winemaking. This wine, with its buttery complexity and a perfect balance between freshness and optimal maturity, is a true reflection of its terroir. The grapes, grown in soils that are either worked or grassed, are handpicked to ensure the highest quality. The wine is aged in 350-liter barrels, with 30% new oak, for 15 to 20 months without batonnage, and bottled without filtration. A decanting time of 30 minutes is recommended to fully appreciate its depth. Pair this exquisite white with grilled sea bass, roast chicken, or a creamy mushroom risotto for an unforgettable dining experience.