Description

• Alcohol %: 13%
• Decant Time: 1 hour
• Taste: spice, dense black fruits, structured, powerful, open
• Food Matching: grilled lamb chops, beef stew, mature cheeses, roasted duck
• Grape Variety: Merlot : 70%, Cabernet Franc : 30%,

Tasting note

2014年的Lady Laroze來自聖艾美濃特級園，是一款強勁但易於入口的葡萄酒，由Jean Philippe Fort和Hubert de Bouard精心釀造。這款由70%梅洛和30%品麗珠混合而成的葡萄酒，帶有香料和濃郁黑色水果的迷人風味，展現了兩種葡萄的最佳特質。酒體結構良好，具有進一步陳年的潛力。搭配烤羊排、燉牛肉、成熟奶酪或烤鴨享用，風味絕佳。

The 2014 Lady Laroze from Saint-Emilion Grand Cru is a powerful yet approachable wine, crafted by the skilled hands of Jean Philippe Fort and Hubert de Bouard. This blend of 70% Merlot and 30% Cabernet Franc offers a delightful mix of spice and dense black fruits, showcasing the best characteristics of both grapes. The wine is structured and has the potential to age gracefully. Enjoy it with grilled lamb chops, beef stew, mature cheeses, or roasted duck.

Winery

Château Laroze由Gurchy-Meslin家族擁有，以其來自聖艾美濃特級園的優質葡萄酒而聞名。由Jean Philippe Fort和Hubert de Bouard領導的釀酒團隊，將傳統方法與現代技術相結合，釀造出具有卓越品質和特色的葡萄酒。

Château Laroze, owned by the Gurchy-Meslin family, is renowned for its exceptional wines from the Saint-Emilion Grand Cru appellation. The winemaking team, led by Jean Philippe Fort and Hubert de Bouard, combines traditional methods with modern techniques to produce wines of outstanding quality and character.