瑪利城堡 2001 是一款酒體豐滿的紅酒，擁有深邃的顏色。其複雜的香氣以黑色水果為主，並帶有一絲礦物質和優雅的橡木香氣。年輕時略顯剛烈，但隨著時間的推移，酒體變得更加平衡和複雜。這款酒清新、直率，並且有著極佳的餘韻。傳統釀造過程中使用天然酵母和細菌，發酵在溫控的不銹鋼和混凝土罐中進行。酒液在橡木桶中陳釀18個月，並且在每個細節上都精益求精，以確保完美的陳年效果。
Chateau Sociando-Mallet 2001 is a full-bodied wine with a deep, dark color. It boasts a complex bouquet dominated by black fruit aromas, complemented by a touch of minerality and well-integrated, elegant oak. Initially somewhat 'virile' when young, this wine gains in balance and complexity with age. It is fresh, straightforward, and has a wonderful length. The wine is vinified traditionally using native yeast and bacteria, with fermentation in temperature-controlled stainless steel and concrete vats. The wine is aged for 18 months in oak barrels, with meticulous attention to detail to ensure perfect aging.
瑪利城堡以生產酒體豐滿、顏色深邃且香氣複雜的紅酒而聞名。酒莊使用傳統的釀造方法，依賴天然酵母和細菌。酒液在橡木桶中陳釀18個月，並且在每個細節上都精益求精，以確保完美的陳年效果。葡萄園採用手工採摘，確保葡萄以完美狀態送達酒窖。
Chateau Sociando-Mallet is known for producing full-bodied wines with a deep, dark color and complex bouquet. The estate uses traditional vinification methods, relying on native yeast and bacteria. The wine is aged in oak barrels for 18 months, with careful attention to detail to ensure perfect aging. The vineyard is harvested by hand, ensuring the grapes arrive at the cellar in perfect condition.
