Description

• Alcohol %: 13%
• Decant Time: 2 hours
• Taste: Bright, Sweet, Tart, Spicy, Tangy, Red berry, Medium bodied, Espresso
• Food Matching: Beef, Lamb, Game (deer, venison), Poultry
• Grape Variety: Cabernet Sauvignon : 65%, Merlot : 30%, Cabernet Franc : 5%,

Tasting note

這款2013年的朗歌巴頓是一款經典的波爾多混釀酒，呈現出明亮、甜美和酸澀的風格，帶有辛辣、澀澀的紅莓特色。中等體型，具有易於接近的個性，並帶有一股濃烈的濃咖啡香氣。這款酒最好在年輕時享用，與牛肉、羊肉、野味和家禽搭配得很好。該酒在法國橡木桶中陳釀了16至18個月，增加了其複雜性和深度。葡萄園實行傳統的犁耕，不除草或使用除草劑，確保葡萄的品質和完整性。

This 2013 Chateau Langoa-Barton is a classic Bordeaux blend, offering a bright, sweet and tart profile with a spicy, tangy, red berry character. Medium-bodied, it has an accessible personality with a shot of espresso in the nose. The wine is best enjoyed in its youth, pairing well with beef, lamb, game, and poultry. The wine has been aged between 16 and 18 months in French oak barrels, adding to its complexity and depth. The vineyard practices traditional plowing, without weeding or herbicide, ensuring the quality and integrity of the grapes.