Description

• Alcohol %: 13.5 - 14%
• Decant Time: 90 minutes
• Taste: black fruit, silky tannins, dense, structured, velvety, complex, refined
• Food Matching: Beef rib, roast, Steak with Béarnaise sauce, Fillet steak with beef dripping merlot gravy, Cheddar cheese
• Grape Variety: Cabernet Sauvignon : 70%, Merlot : 20%, Petit Verdot : 10%,

Tasting note

美人魚酒莊的2014年份是一款典型的瑪歌佳釀，展現了這個著名產區的優雅與力量。這款酒以精心的工藝釀造，結合了結構感與細膩感。初入口時，濃郁的黑色水果香氣撲鼻而來，伴隨著甘草和微妙的橡木氣息。口感濃郁而結構分明，絲滑的單寧與悠長的餘韻令人回味無窮。2014年的印度夏季為葡萄提供了理想的成熟條件，經過17個月的法國橡木桶陳釀，其中50%為新桶，這款酒完美展現了美人魚酒莊的釀酒藝術。無論是搭配烤肉還是陳年芝士，這款酒都能完美襯托，並隨著時間的推移愈加迷人。

Château Giscours 2014 is a quintessential Margaux wine, embodying the elegance and power of this renowned appellation. Crafted with meticulous care, this vintage showcases a harmonious blend of structure and finesse. The wine opens with a bouquet of ripe black fruits, complemented by hints of licorice and subtle oak. On the palate, it is dense and structured, with velvety tannins and a long, refined finish. The 2014 vintage benefited from an Indian summer, allowing the grapes to reach optimal ripeness. Aged for 17 months in French oak barrels, 50% of which were new, this wine is a testament to the art of winemaking at Château Giscours. Perfect for pairing with roasted meats or aged cheeses, it is a wine that will continue to evolve beautifully over the years.

Winery

美人魚酒莊位於瑪歌產區，是一個擁有悠久歷史的酒莊，以其卓越的風土和對品質的追求而聞名。葡萄園位於礫石山丘上，提供了極佳的排水性和葡萄成熟條件。酒莊採用精細的釀酒技術，包括分區採收和光學篩選，確保只使用最優質的葡萄。法國橡木桶的陳釀為酒增添了複雜性和優雅感，使美人魚酒莊成為瑪歌佳釀的標杆。

Château Giscours is a historic estate in the Margaux appellation, known for its exceptional terroir and commitment to quality. The vineyards are planted on gravel hilltops, allowing for excellent drainage and optimal grape ripening. The estate employs meticulous winemaking techniques, including intra-plot harvesting and optical sorting, to ensure only the finest grapes are used. Aging in French oak barrels adds complexity and elegance to their wines, making Château Giscours a benchmark for Margaux wines.