Description

• Alcohol %: 14.5%
• Decant Time: 2 hours
• Taste: blackberry, plum, spice, vanilla, oak, chocolate
• Food Matching: Grilled lamb chops, Beef stew, Aged cheddar cheese, Dark chocolate
• Grape Variety: Shiraz : 100%,

Tasting note

2012 年的希哈本之手 - 雙手酒莊來自巴羅莎谷，是 Michael Twelftree 精湛工藝的見證。這款頂級葡萄酒因其非凡的品質而被精心挑選，展現出豐富而複雜的風味。香氣上，散發出濃郁的黑莓、李子和香料的氣息，並伴有淡淡的香草和橡木味。口感豐滿結實，帶有黑巧克力的風味，餘韻悠長而滿足。經過 24 個月的法國橡木桶陳釀，這款希哈非常適合搭配烤羊排、燉牛肉、陳年切達奶酪或黑巧克力。

The 2012 Two Hands Wines My Hands Shiraz from Barossa Valley is a testament to the exceptional craftsmanship of Michael Twelftree. This premium wine, handpicked for its extraordinary quality, offers a rich and complex profile. On the nose, it reveals intense aromas of blackberry, plum, and spice, complemented by subtle notes of vanilla and oak. The palate is full-bodied and well-structured, with flavors of dark chocolate and a long, satisfying finish. Aged for 24 months in French oak, this Shiraz is perfect for pairing with grilled lamb chops, beef stew, aged cheddar cheese, or dark chocolate.

Winery

雙手酒莊位於巴羅莎谷的 Marananga，以其精細的釀酒方法而聞名。由 Michael Twelftree 創立，酒莊專注於生產反映該地區獨特風土的頂級葡萄酒。'希哈本之手' 是一款特別挑選的葡萄酒，因其卓越的品質而被精心挑選，並在法國橡木桶中陳釀，以增強其複雜的風味。

Two Hands Winery, located in Marananga, Barossa Valley, is renowned for its meticulous approach to winemaking. Founded by Michael Twelftree, the winery focuses on producing premium wines that reflect the unique terroir of the region. The 'My Hands' Shiraz is a special selection, handpicked for its exceptional quality and aged in French oak to enhance its complex flavors.