Description

• Alcohol %: 13.2%
• Decant Time: 60-90 minutes
• Taste: blackcurrant, cassis, blackberry, dark chocolate, espresso, mint, graphite, mineral, spice, silky tannins, chewy texture, bright acidity, juicy, fresh
• Food Matching: Ribeye steak, Rump steak, Lamb leg and shoulder, Beef and Venison, Cheddar cheese
• Grape Variety: Cabernet Sauvignon : 57%, Merlot : 41%, Petit Verdot : 2%,

Tasting note

碧尚男爵二牌以純粹、直接的風格見長，來自靠近吉倫特河口的礫石地塊，土壤為酒款注入了清晰的礦物感與緊緻結構。2023 年份展現黑果與莓果的鮮明果香，帶有黑巧克力、咖啡與一絲灰礦氣息。口感扎實而彈性十足，酸度清爽帶動整體節奏，單寧細緻但有抓力，餘韻長而乾淨。酒廠以法國橡木桶陳年 15 個月（半數新桶），讓香料與微微烘烤味與果味融合。建議開瓶前醒酒約一小時，更能釋放風味；既可即飲也適合窖藏提升層次。

Les Griffons de Pichon Baron is the energetic second wine from Château Pichon-Longueville Baron, showing a pure, direct character drawn from gravelly plots near the Gironde estuary. The 2023 delivers vibrant dark fruit and cassis layers with notes of dark chocolate, espresso and a graphite-like minerality. Texturally it is medium-full, lively and chewy with refined tannins supported by bright acidity. Aged for 15 months in French oak (50% new), the oak integration brings spice and subtle toasty warmth without overwhelming the fruit. Drink now with short decanting for immediate pleasure or cellar for more complexity over 10–15 years.

Winery

碧尚男爵莊園（Château Pichon-Longueville Baron）為波亞克的經典酒莊，現由 AXA Millésimes 旗下經營。田間由葡萄園經理 Aymeric Hervy 與釀酒師 Alexandra Lebossé 負責，重視礫石土壤的分級栽培與精確管理。二牌 Les Griffons 自 2012 年創立，取自酒莊年輕而清爽的果實，酒體保有產區特有的結構與陳年潛力。

Château Pichon-Longueville Baron is a historic Pauillac estate now managed under AXA Millésimes. The team, led by vineyard manager Aymeric Hervy and winemaker Alexandra Lebossé, cultivates gravelly plots near the estuary and focuses on precise viticulture and careful cellar élevage. Les Griffons is the estate's second wine, created to showcase a fresher, more immediate expression while retaining the property’s classic Pauillac structure.