1994 Chateau Pontet Canet
Description
Tasted at 28-50 restaurant at the 1994 dinner. This is one of the finest Pauillac wines, a vintage that portended what was to come under the tenure of Alfred Tesseron. It is consistent with the bottle from earlier this year with that lovely, graphite-tinged nose and that cohesive, fresh, buoyant nose that is less foursquare when compared directly with the likes of Grand Puy Lacoste and Cos d’Estournel. This is a point and is a great achievement in the context of the season. Drink now-2020. Tasted November 2011.
- Alcohol %: 13-14.5%
- Decant Time: 2 hours
- Taste: ripe dark-cherry fruit, soft acidity, good weight, high-toned, graphite-tinged
- Food Matching: Roast lamb, Beef bourguignon, Mushroom risotto, Aged cheeses
- Grape Variety: Cabernet Sauvignon , Merlot , Cabernet Franc , Petit Verdot ,
Tasting note
1994年的龐德格力展現了酒莊即使在充滿挑戰的年份也能堅持品質的決心。這款波亞克的佳釀，擁有深邃的紅寶石色澤，散發著成熟黑櫻桃的香氣，並帶有石墨的微妙氣息，這是其風土的標誌。口感上，豐富的果實重量展現了成熟甚至過熟的黑櫻桃風味。柔和的酸度確保了整體的和諧，餘韻值得稱道。這款酒在新橡木桶、混凝土甕和使用過的桶中熟成，反映了釀酒過程中的細心照料。它是一款獲得有機和生物動力認證的葡萄酒，來自於礫石土壤，為其獨特的風味做出了貢獻。搭配各種豐盛的菜餚，享受這款經典的美味。
The 1994 Chateau Pontet-Canet is a testament to the estate's commitment to quality, even in challenging vintages. This Pauillac gem, with its deep ruby-red hue, exudes aromas of ripe, dark cherries with a hint of graphite, indicative of its terroir. The palate is greeted with a substantial weight of fruit, showcasing the high-toned, ripe to over-ripe dark cherry flavors. The soft acidity ensures a harmonious balance, while the finish is commendable. This wine, matured in a combination of new oak, concrete amphoras, and used barrels, reflects the meticulous care in winemaking. It is a certified organic and biodynamic wine, hailing from gravelly soils that contribute to its unique profile. Enjoy this savory classic with a variety of hearty dishes.
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