Champagne Ruinart Blanc de Blanc NV Giftbox
Description
Ruinart is the oldest champagne house, established in 1729, inspired by Dom. Thierry Ruinart but founded by Nicolas Ruinart. The family has run the House for over two centuries. Chardonnay is their Champagne’s soul - expressed in their Blanc de Blancs. The signature for their entire range is typically bright, intense, elegant and slowly matured for an aromatic richness. 93 James Suckling This Champagne has a strong following and it's easy to see why with the attractive ripe chardonnay fruits delivering white and yellow peach, mango, nectarine and lemon cream aromas and flavors. Smooth, sorbet-like palate. Drink now. 93 Wine Spectator Beautifully balanced and refined in texture, this displays exotic ground spice and floral accents to the flavors of poached white peach, Meyer lemon and candied ginger, with hints of pastry and honey. 17+ Jancis Robinson Very intense nose with sour green fruit and a strong salty note. This is very stylised and uncompromising, with loads of hard cheese and yeasty character. Not for mainstream palates, perhaps, but should satisfy most ardent fizzophiles.
- Alcohol %: 12.5%
- Decant Time: 30 minutes
- Taste: fresh fruit, ripe citrus, white flowers, white peaches, pineapple, toasted brioche, creamy texture, hazelnut, chalky minerality
- Food Matching: carpaccio of scallops, parmesan pasta, oysters, provencal snails, smoked salmon, lobster salad
- Grape Variety: Chardonnay : 100%,
Tasting note
慧納酒莊白中白香檳是一款平衡精緻的香檳，展現了異國香料和花香的風味，帶有水煮白桃、梅耶檸檬和糖漬薑的味道，並伴隨著糕點和蜂蜜的提示。這款酒呈現出明亮的淡金黃色，帶有柔和的綠色反光和活躍的氣泡。香氣非常濃郁，帶有新鮮水果的味道，特別是成熟的柑橘類水果，隨後是白花和白桃、菠蘿等水果的精緻花香。口感柔和和諧，入口圓潤，並具有極佳的清新感。餘味悠長，令人垂涎，非常適合搭配扇貝薄片、帕爾馬干酪意大利麵、牡蠣、普羅旺斯蝸牛、煙熏三文魚或龍蝦沙拉等菜餚。
Ruinart Blanc de Blancs Brut is a beautifully balanced and refined Champagne, showcasing exotic ground spice and floral accents to the flavors of poached white peach, Meyer lemon, and candied ginger, with hints of pastry and honey. The wine has a vibrant, luminous pale golden yellow color with gentle green reflections and active effervescence. On the nose, it is very intense with fresh fruit notes, particularly ripe citrus fruits, followed by refined floral notes of white flowers and fruits like white peaches and pineapple. The palate is supple and harmonious, with a rounded attack and excellent freshness. The finish is long and mouthwatering, making it perfect for pairing with dishes like carpaccio of scallops, parmesan pasta, oysters, provencal snails, smoked salmon, or lobster salad.
Winery
慧納酒莊
Ruinart
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