2022 Opus One

Oakville 核心之作，既有重量也有優雅，喝得出名莊工藝。

為什麼選它？
1) 產地保證 -> 來自 Opus One 自家四塊園，包含知名 To Kalon 段，基底穩固好收藏。
2) 釀造細節 -> 手工採收＋19個月法國桶陳，橡木與果實融合，層次分明不用等太久。
3) 多場景適飲 -> 年輕時醒酒一小時即可享用，收藏後口感會更圓潤複雜。

侍酒師私房筆記：2022 年的作品一號先是黑醋栗與黑櫻桃的沉穩果味，帶著紅花和潮土氣息；入口絲滑卻有骨架，鉛筆屑、咖啡與可可的苦香在尾段慢慢浮起。單寧細緻但存在感強，適合與味道厚實的肉類或濃郁起司一起上桌。

場景化配餐指南：在香港，想像酒店週年慶的西餐套餐、朋友家裡的炭燒牛排或節日的燒臘拼盤——這支酒都能把晚餐提升一個檔次。醒一小時能立即飲用，收藏十年風味會更厚實。

降維打擊對比：相較於體量更大的 Napa 大牌，Opus One 更注重園區一致性與細緻度——不是只靠大果實，而是用精準的調配和老藤園塊來說話，性價比對於追求穩定收藏的人來說很有吸引力。

酒莊 / 田地 / 釀法概要：Opus One 由 Baron Philippe de Rothschild 與 Robert Mondavi 合作創立，莊園集中在 Oakville 西側，採用手工採收和選果，必要時融合現代技術提升品質。整體以傳統細緻的桶陳與嚴格分級管理來追求一致性與長期陳年潛力。

Soul Hook: A Napa legend — poised, powerful and poised for the long haul.

Why choose it? 1) Estate provenance -> Oakville parcels (To Kalon included) give depth and lineage you can taste. 2) Meticulous winemaking -> 19 months in oak and exacting harvest decisions deliver polished structure without losing vibrancy. 3) Age-worthy profile -> Dense fruit, refined tannins and layered spice reward patience and elevate special occasions.

Sommelier's Note: The 2022 Opus One steps forward with dark currants, kirsch and red florals over damp loam and graphite notes. The palate is plush yet tightly-knit — chocolate, espresso and toasted oak frame a long, savory finish. Drink now with an hour's decant for early enjoyment, or cellar for further integration.

Occasions / Pairing: Ideal for a hotel anniversary dinner, a roast-beef celebration at home, or paired with a charcoal-grilled fillet. Works beautifully with richer Cantonese roast meats and aged cheeses.

Competitive Edge: Compared with headline Napa bottlings, Opus One pairs world-class pedigree with meticulous blending and Oakville terroir — offering collectible cachet and immediate presence.

Winemaking Notes: Hand-harvested from four estate parcels, grapes undergo careful sorting and 19 months ageing in French oak. Modern techniques are integrated where they enhance craftsmanship, always with the founders' uncompromising quality in mind.

Specification

• Alcohol %: 13.9 - 14.2%
• Decant Time: 60-90 minutes
• Taste: blackcurrant, black cherry, kirsch, red florals, damp loam, red bell pepper, graphite, pencil shavings, cocoa, espresso, toasty oak, polished texture, structured, long finish
• Food Matching: Grain-fed beef fillet / steak, Venison / game, BBQ spare ribs, Aged firm cheeses (e.g. Mimolette), Rich Chinese roast meat (e.g. roast pork ribs)
• Grape Variety: Cabernet Sauvignon , Cabernet Franc , Merlot , Malbec , Petit Verdot ,

Winery

作品一號由 Baron Philippe de Rothschild 與 Robert Mondavi 聯手創立。莊園位於 Oakville 西側，四個園塊合成酒款基底（部分地塊屬 To Kalon 範圍）。栽種以傳統為主，必要時導入現代技術；手工採摘、嚴格選果與約 19 個月桶陳是他們穩定品質的關鍵。

Opus One is the joint venture of Baron Philippe de Rothschild and Robert Mondavi. Focused on uncompromising quality, estate vineyards span four parcels in western Oakville (including To Kalon land). Hand-harvest, careful sorting and 19 months in oak define the cellar approach; modern tools are used selectively to enhance expression.